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  • 19-03-2021
  • Health
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what is the labotory nutritional assessment​

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ReetaChoudhary
ReetaChoudhary ReetaChoudhary
  • 19-03-2021

Answer:

Laboratory Medicine Summary. Serum proteins (albumin, transferrin, prealbumin, retinol-binding protein) are perhaps the most widely used laboratory measures of nutritional status. They are hepatically produced negative acute-phase reactants with reduced levels during systemic inflammation.

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